Hosted by “Grand Fromage” Simeon Hudson Evans

Cheese Stories: Makers, Myths & Magic – Stories Behind the Rind 

Join us for an intimate evening of favour, craft and connection – as we explore the people, places and passions behind some of our favourite cheeses.

From family farms to small batch makers, we’ll share the tales (and tastes!) that makes each cheese unique. Expect delicious cheeses, thoughtful pairings, and a few surprises along the way.

Limited places available – reserve your spot by calling us 029 2070 8753

This is a ticketed event – Spaces are limited so please book early.

Please let us know if you have any food allergies at the time of booking. Note that the cheese on tasting are made using traditional rennet and will not be suitable for strict vegetarians.

Refunds: If you have purchased a ticket for this event and can no longer make it, we will only process a refund if we are able to sell your space to someone else. Refunds will incur a £2 admin fee per ticket.